| Cocktail Recipe: Agua de Valencia |
 Add to My Drinks |
Pour the vodka, gin, rum, and cointreau into a glass pitcher with two tablespoons of sugar and dissolve completely. Fill with ice. Then pour until half full with champagne and top with the freshly squeezed orange juice. Garnish with a slice of orange or two. Y vuala!!! |
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| DRINK INFORMATION |
| Category: |
Cocktail |
| Glass: |
Champagne Flute |
| Added: |
2006-04-02 |
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