| Cocktail Recipe: Jamaican Half Moon |
 Add to My Drinks |
| 1 1/4 oz |
Castillo Spiced Rum |
| 1/2 oz |
Creme de Banane |
| 1 oz |
Pressed apple juice |
Pour ingredients into Boston shaker, lots of ice, shake until frost appears on the outside of the shaker. Double strain using Hawthorne and tea strainers into a frozen cocktail glass. Garnish: this is a tricky on but very effective. Cut an apple in half along it's equator i.e. not stalk to stalk, then cut a star shape into it and slice thinly, then let it flaot on the surface of the drink. |
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| DRINK INFORMATION |
| Category: |
Cocktail |
| Glass: |
Cocktail Glass |
| Added: |
2008-09-09 |
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