Sub Rosa Tarragon Vodka (tarragon infusion from Oregon)
1/2 oz
Lemon Juice (fresh)
1/2 oz
Simple Syrup
2 - 3 pinch(es)
Mint Leaves (fresh)
4 oz
Lemon/Lime Soda (too much liquid delutes it)
Muddle a pinch of mint leaves with the lemon juice, simple syrup in bottom of rocks glass. Fill the glass with ice, pour in the vodka, and fill with 7-Up or Squirt. Pour the ingredients into a mixing tin and back into a rocks glass. Garnish with a lemon twist and mint sprig.
