Cocktail Recipe: Karate Chop Add to My Drinks
1 tsp(s) Coconut Extract
2 oz Orange Juice
2 oz Pineapple Juice
2 oz Japanese Cherry Wine
2 oz Sake
3/4 oz Rum (white)
3/4 oz Vodka
3/4 oz Triple Sec

In a blender, add one scoop of crushed ice. Add all ingredients and blend till frothy. Pour into Hurricane glass. Add a Japanese umbrella and soda straw. Garnish with alternating pineapple wedges and cherries (two each) on a skewer (bamboo stick).
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DRINK INFORMATION
Category: Ordinary
Glass: Hurricane Glass
Added: 2002-12-29

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